Found in the 100 Best Appetizers Cookbook. This book was given to me by MaField during the 2008 Cookbook Swap. I love peanut butter and the flavors in...
Author: HokiesMom
This salad has a great combination of tortellini, tomatoes, onions, olives and cucumber with a tangy caesar dressing. We sometimes eat is as a main dish...
Author: Chris from Kansas
I love using different crusts on fish and chicken. This is excellent with a white fillet such as catfish, tilapia or halibut. The mayonnaise aioli has...
Author: MommyMakes
Sweet and Tangy slaw to help you get your veggies and fruits in. I was looking for a way to get my family to eat more veggies and came up with this easy...
Author: TheBlondeQueen
Make and share this Turkey & Homemade Noodle Soup recipe from Food.com.
Author: boy named Sous
This is a variation of the old "seven layer salad", but a good one! Cook time is for frying the bacon.
Author: Theresa P
This is a favorite of my kids.... Its easy, tasty, and quite a penny stretcher. And goes great with the 99c bags of broccoli, cauliflower and carrot frozen...
Author: Printessa
Around these parts, O'Charley's Honey Mustard is a favorite. I found this recipe while searching for another recipe, and was excited to find it. Hope you...
Author: Loves2Teach
Make and share this BBQ Spoon-Burgers (Crock Pot) recipe from Food.com.
Author: Windchime
This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast.
Author: Paula Deen
I got this one from someone (can't remember who), that just verbally told me how to make it. Great for nights when the kids have lots of activities. You...
Author: Parsley
Make and share this Garlic & Herb Breadsticks W/ Dipping Sauce recipe from Food.com.
Author: JelsMom
This is a healthful way to eat fried fish, when you don't want a big greasy piece of meat. The yogurt gives it a great rich flavor.
Author: JelsMom
Make and share this Homemade teething crackers recipe from Food.com.
Author: Karen From Colorado
This has been a long-standing part of my family's Thanksgiving meal. Makes a lovely layered salad with a nutty top. We could no more do Thanksgiving without...
Author: Ambassadress of Goo
This is not a terribly cheap recipe or a terribly healthy one so it seems a bit out of character for me! But it was created when I needed something for...
Author: ladypit
Eclair Cake With Graham Crackers is a a no-bake dessert that feeds a crowd! In bowl of an electric mixer, mix pudding with 3 1/2 cups milk; beat at medium...
Author: Paula Deen
My dad used to make these all the time when I was growing up. Quite frankly - I dreaded salmon patties back then - but I love them now! My kids do to as...
Author: Chef on the coast
This is family friendly and absolutely delicious. You simply cook the noodles, layer into a pan and bake. (Recipe courtesy of Pillsbury)
Author: Petite Mommy
Since there is no pre-cooking the noodles first, this takes minutes to make, it's light fluffy and melt-in-your-mouth delicious, serve warm, cold or at...
Author: Kittencalrecipezazz
I got this recipe from an old elementary school cookbook years ago. The kids love it and love helping to make it. You can make it with lots of toppings...
Author: kellib626
I like to add in some Old Bay seasoning, but that is optional. This is a great way to use up leftover fish. You can add in some bread crumbs if you find...
Author: Kittencalrecipezazz
This is awesome! It is a hearty combination of beans, corn, tomatoes, and taco seasonings, slow cooked with shredded chicken. Deliciously finished, if...
Author: zoe85
I have never made this.It is a requested recipe for a lasagna made without ricotta cheese. It came from an old cookbook of mine from the 70s.
Author: Theresa P
We worked years to perfect the seasonings as most mixes were too salty for our taste. We laugh everytime we make it as the dogs go crazy. They know I have...
Author: Michelle S.
I know, I know--this sounds really weird. This is one of those "I don't feel much like cooking" dishes that is easy to throw together on a busy night....
Author: HeatherFeather
While edible, this gingerbread house dough recipe is "structural." It has no leaveners that would make it puff up and distort the shapes, and it's firm...
Author: Amy Martin KV
Make and share this Refried Black Beans Quesadillas recipe from Food.com.
Author: Mini Ravindran
A real tuna casserole recipe...the only can here is the tuna. Definitely not your mother's 3 ingredient dish (soup, tuna, noodles), this is full of homemade...
Author: Janecooksswell
Make and share this Smashed Pinto Beans recipe from Food.com.
Author: Loves2Teach
Easily made and a beautifully elegant presentation. From the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago,...
Author: Molly53
My kids don't love salsa or "chunky" tomatoes, so I came up with this super simple version of nachos that kids adore. In my house, they're the #1 requested...
Author: Mom67
My mom had a way with taking inexpensive or left-over meat and cream soups and inventing wonderful casseroles. Here's one of my childhood favorites.
Author: Karen Hertzberg
A pretty picnic salad and perfect for your next potluck party. You start with a box of Kraft Dinner, this recipe is easy to make and a delight to eat.
Author: Chef Dee
Vegetarian Meatballs -- They really taste like the real thing!! We have fooled many people with this.
Author: Cherri Olin
Straight from the vaults of the Krusty Krab, here is the "official" recipe for Krabby Patties. My kids (now teenagers) thought they were tasty and nostalgic,...
Author: ClarkeCC
This recipe comes from one of my favorite cookbooks,"Dining on a Dime" by Tawra Kellam. I brought this dough, along with lots of kid safe kitchen utensils,...
Author: PaulaM-M
A great side dish that was adapted from one of my favorite restaurants. A big hit with everyone I make it for!
Author: tlyoung115
YUM! is the word to describe this recipe!! I had something similiar at dinner one night as a appetizer and it comfort food all the way! Try and enjoy!!...
Author: Bella Rachelle
This is a very quick and easy recipe that uses a french loaf stuffed with various pizza toppings to make a "rolled up pizza". It tastes great dipped in...
Author: Rach2
Make and share this Edible Peanut Butter Play Dough recipe from Food.com.
Author: mrachelle87
In my catering buisness this is my number one most requested recipe. I make it often and it ends up on all my party tables as it's so pretty. It is also...
Author: GingerlyJ
These are super simple to make, delicious, and well....adorable! They are also easily modified to suit individual tastes.
Author: Hippie2MARS
Adding lemon to traditional zucchini bread is a great way to bring out the vegetable's unique flavor. Lemon zest adds a touch of summer to this sweet zucchini...
Author: zoe85